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Bone-In Berkshire Pork Chops

Bone-In Berkshire Pork Chops

$32.00
$32.00
Sale Sold out
Size

1.5 inch thick bone-in Berkshire pork chops, cut from the center portion of the hog.  These thick-cut, beautiful Berkshire pork chops are phenomenal.   

TWO bone-in pork chops per pack - total pack weight is listed. 

USDA inspected and labeled pork.  Individually cut, vacuum packaged, and flash frozen.  Delivered frozen.

Customer Reviews

Based on 4 reviews
100%
(4)
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J
Jillian Mangum

These pork chops have literary been the best we have we tasted!

V
Vance Tyson
Great chops

The chops were moist, flavorful and delicious.

S
SANDRA THOMPSON
Berkshire Pork

Baked, grilled, fried, you’ll not be disappointed with these beautiful pork chops. They are always so flavorful, tender, and juicy. Some of the best pork you’ll ever eat!

N
N. Z.
I’ve never had a pork chop that was this good.

I’ve never had a pork chop that was this good. I could tell it was a better quality than any other pork chop I’ve seen just by looking at it. The fat on the chop was amazing and crisped nicely on the grill. I usually would buy beef if I was looking to spend this much on a couple pieces of meat. But, these have changed my mind. Thanks to the farmers.

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Customer Reviews

Based on 4 reviews
100%
(4)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
Jillian Mangum

These pork chops have literary been the best we have we tasted!

V
Vance Tyson
Great chops

The chops were moist, flavorful and delicious.

S
SANDRA THOMPSON
Berkshire Pork

Baked, grilled, fried, you’ll not be disappointed with these beautiful pork chops. They are always so flavorful, tender, and juicy. Some of the best pork you’ll ever eat!

N
N. Z.
I’ve never had a pork chop that was this good.

I’ve never had a pork chop that was this good. I could tell it was a better quality than any other pork chop I’ve seen just by looking at it. The fat on the chop was amazing and crisped nicely on the grill. I usually would buy beef if I was looking to spend this much on a couple pieces of meat. But, these have changed my mind. Thanks to the farmers.