A great choice for the oven-roasting, smoking, tailgating, or a family barbecue! 5.5 to 6.5 lbs. These briskets are large -- approximately 15-18 inches long by 8-12 inches wide.
Butchers typically estimate 1/2lb raw weight per person when cooking brisket, so this would make 10+ servings.
This large brisket includes both the point and the flat. The photo pictured here is only depicts the point of a brisket!
21-day dry aged beef. Hand cut, individually vacuum packaged, and flash frozen. USDA inspected and labeled. Delivered frozen.